le These healthy vegan muffins are packed with zucchini, carrot, flax, apple sauce, and oats, yet they taste like a cupcake so your whole family will happily eat them! Bake up a batch today and have a perfect grab and go breakfast for the rest of the week! Eat these healthy vegan muffins for breakfast…
gluten free
Vegetarian Fajitas
These vegetarian fajitas are so quick, easy, and delicious, they will soon be put into your family’s weekly meal rotations. Packed with healthy veggies like portabella mushrooms, bell peppers, zucchini, and onions and filled with all of your favorite toppings like vegan cheese, vegan sour cream, salsa, and guacamole you won’t be able to get…
Lemon Rice
This lemon rice is an easy 1 pot dish that’s bursting with flavor! Filled with mint, dill, onions, and of course lots of fresh lemon juice you won’t be able to get enough! It’s delicious both warm or cold so it works great for packed lunches and even picnics and potlucks. I have always loved…
Farinata (Socca)
Farinata, Socca, or Cecina are all names for the same tasty, thin, unleavened bread made from chickpea flour. Different regions of the world have their own names for it, but no matter what you call it, it’s one of the easiest, most delicious, and nutritious bread that you will ever eat! Farinata (Socca) is made…
Vegan Pudding – Chocolate, Vanilla, Peanut Butter, or Butterscotch
This vegan pudding is rich, creamy, and authentic tasting, without any fancy ingredients. It’s easily made in any flavor like chocolate, vanilla, peanut butter, or butterscotch with a few simple modifications to the recipe. This is not pudding disguised as health food. Just great tasting pudding like you remember from when you were a kid. …
No Bake Vegan Cheesecake (Without Nuts)
This easy no-bake vegan cheesecake tastes just like authentic cheesecake, but it’s completely nut-free, dairy-free, and can be made gluten-free too! You can whip it up in minutes with a few simple ingredients and let it chill until you are ready to serve it! Use this basic vegan cheesecake recipe to make any flavor combo…
Vegan Feta Cheese – Tofu Feta
This simple vegan feta cheese is bursting with authentic feta flavor and super easy to make with a block of firm tofu! It tastes surprisingly similar to feta made from dairy, yet since it’s made with tofu, it gives you added protein for a satisfying meal. Keep it in the fridge ready to crumble on…
Easy Vegan Greek Salad
This vegan Greek salad is bursting with all the classic Greek flavors that you love like kalamata olives, tomatoes, olive oil, fresh herbs, and vegan feta! It’s perfect for a picnic, potluck, or meal prepping lunches! You’ll love this Greek salad because it’s… bursting with flavor! dairy-free, nut-free, and can easily be made gluten-free so everyone…
Vegan Ranch Dressing – Easy Vegan Ranch Dip
This vegan ranch dressing will amaze you – both in taste and how easy it is to make! No need to ever buy store-bought ranch again once you taste this delicious, rich, and creamy ranch! It tastes like the Hidden Valley Ranch that you remember from your childhood, yet made vegan. Perfect for salad dressing…
Vegan Chickpea Salad with Garlic Vinaigrette
This easy vegan chickpea salad with garlic vinaigrette dressing is gluten-free, dairy-free, and soy-free – yet bursting with flavor. It is a fresh, crisp, and satisfying protein-packed meal perfect for picnics, pot lucks, or meal prep! Whip it up in minutes with just a few simple ingredients! You will love this vegan chickpea salad because…
Teriyaki Noodles
These easy vegan teriyaki noodles are a quick and easy healthy meal. They taste great either hot or cold so they work well for picnics, potlucks, and meal prep. Packed with healthy veggies, and tossed in flavorful teriyaki sauce, the whole family will love this dish! You’ll love this easy vegan noodle bowl because it’s……
Vegan Cheese with Garlic and Herbs
This vegan cheese with garlic and herbs is perfect for slicing and eating on crackers. Made with rich and creamy coconut milk, it’s dairy-free, gluten-free, and nut-free, everyone can enjoy this delicious cheese. What do I need to make vegan garlic herb cheese? With just a few ingredients, you can make the most delicious vegan…
Veggie Cheese Sauce
This easy veggie cheese sauce is a healthy alternative to cheese that is made with simple plant-based ingredients and pureed into a delicious vegan cheese sauce that will get even picky eaters to eat their vegetables! Made with squash, carrots, and your choice of cashews, beans, or potatoes, this cheese sauce is packed with nutrients…
Vegetable Chop Suey – Chow Mein
Vegetable Chop Suey is an American Chinese dish filled with vegetables in a salty, starch-thickened sauce served over crunchy, fried chow mein noodles or rice. If you like saucy Chinese inspired dishes, you will love this meal. This was the one and only Asian style dish that my mother ever made when I was a…
Strawberry Spinach Salad
This vegan strawberry spinach salad is a fresh summery salad that you can whip up in minutes with a bag of baby spinach and some fresh strawberries! It is surprisingly delicious and makes my whole family, even my kids, eat plate after plate of spinach salad! You will LOVE this strawberry spinach salad because it’s……
Vegan Chocolate Pie
This easy vegan chocolate pie is rich, silky, and fudgy and may just be the most delicious vegan dessert ever! Made with tofu and a few other simple ingredients, this tofu cream pie couldn’t be easier to make and it will amaze even the most skeptical eaters! I’ve been making this chocolate cream pie for…
Vegan Polenta Pizza Bites
These vegan polenta pizza bites are a perfect appetizer for your next party. They make a great snack or finger food for kids and are a simple way to make a gluten-free vegan pizza. The vegan polenta recipe is the most delicious way that we have found to cook polenta! The first time I had…
Vegan Meatballs – Meaty, Easy, and Delicious
These vegan meatballs have an authentic meaty taste and texture that will blow you away! They’re quick and easy to make with shelf-stable ingredients and best of all they have a truly meaty flavor without chickpeas, beans, or lentils. If you miss meatballs, you will love this recipe! I’ve tried many types of vegan meatballs…
Vegan Parmesan Cheese- Nut Free
This nut-free vegan Parmesan cheese tastes amazing sprinkled over just about anything! It’s easy to make, free of all major allergens, and packed with nutrients! Sprinkle it over pasta, stuffed shells, or popcorn for a cheesy Parmesan flavor without dairy. I’ve seen some recipes floating around for homemade vegan Parmesan cheese over the years, but…
Vegetarian 15 Bean Soup
This vegetarian 15 bean soup is a classic recipe made from the Hurst’s brand dried beans mix but adapted to be made meat-free. This smokey protein-packed soup is easy to make with shelf-stable ingredients and is a healthy, affordable way to satisfy your whole family. It’s easy to make on the stovetop, or in the…
The Best Vegan Banana Bread
This is the best vegan banana bread recipe you will ever try! Quick and easy to make with simple everyday ingredients you probably already have. This classic banana bread bakes up perfectly moist and delicious every time! I’ve been vegan for over 20 years and in that time I have baked hundreds of loaves of…
Vegan Fried Rice – Tofu Fried Rice
Vegan fried rice is a quick and easy, healthy, family favorite! Add some sesame oil to your skillet, toss in veggies, cooked rice, tofu, and even some pineapple and you’ll have fried rice that tastes like your favorite Chinese takeout in minutes. It’s so simple, you will never have to go out for fried rice…
Spinach Muffins – Healthy Hulk Muffins
These healthy spinach muffins are a delicious kid-friendly treat, yet they’re packed with bananas and tons of spinach. Hulk Muffins, Green Machine Muffins, Mint Chocolate Chip Muffins, Blender Muffins, Toddler Muffins whatever you want to call them, they’ll get your picky eater loving spinach! You’ll LOVE these spinach muffins because they’re … Quick and easy to…
How to Make Perfect Crispy Fried Tofu
Do you know how to make crispy fried tofu? It took me a long time after I went vegan to perfect my tofu making skills. I wanted that perfect crispy tofu like the type I would get at an Asian restaurant! After many years, I have figured out some tricks to make tofu perfectly crispy,…