This tofu ricotta is a vegan ricotta cheese substitute that will blow you away! Use this nut-free vegan ricotta in place of traditional ricotta in any recipe. Make vegan stuffed shells, lasagna, ravioli, manicotti or even use it in sweet dishes like cakes, cannolis, crepes, or blintzes. I’ve used this recipe numerous times to make…
nutritional yeast
The Best Vegan Nacho Cheese Sauce
This is the ultimate vegan nacho cheese sauce! Quick and easy and free of dairy, oil, nuts, and gluten, yet this sauce has a rich and creamy texture and the sharpness of real cheddar cheese! It’s perfect for a cheese dip, vegan nachos, tacos, broccoli, or loaded baked potatoes. You will LOVE this nacho cheese…
The Best Vegan Mozzarella Cheese – Melts and Stretches
The best vegan mozzarella cheese recipe ever! Rich and creamy cheese that melts and stretches. You can slice it to put on crackers or grate it to put on pizza, lasagna, or stuffed shells. It even makes perfect vegan mozzarella sticks! Made with coconut milk, it’s free of oil, gluten, soy, and nuts, so…
Tempeh Bacon – Vegan Bacon
Tempeh bacon is a delicious vegan bacon alternative! Packed with protein and soaked in a salty smoky marinade for a true bacon flavor! You can eat it for breakfast, put it in a vegan BLT, a veggie burger, or crumble it on a salad! Most recipes that call for bacon can be swapped with this healthy,…
Pesto Hummus – Hummus without Tahini
This easy vegan pesto hummus is a creamy delicious dip or spread that you can whip up in minutes! It’s made without tahini and flavored with pesto. If you like the taste of basil, you will love this hummus! Why you will LOVE this pesto hummus… It’s vegan, gluten-free, soy-free, nut-free, and sesame-free so everyone…
The Best Vegan Caesar Dressing
This is seriously the best vegan Caesar dressing that you will ever taste! This rich and creamy dressing tastes like the real deal! Pour it over crisp romaine lettuce topped with croutons or tofu and it may be the most delicious vegan salad that you will ever eat! My kids fight over the salad when…
Vegan Swiss Cheese
This homemade vegan Swiss cheese gives you the rich and slightly tangy flavor of the Swiss cheese that you loved, but with no dairy, gluten, or nuts! You can easily whip up a batch in about 10 minutes, let it cool and you will be slicing up beautiful vegan Swiss in just a few hours! Why…
Vegan Mac and Cheese – The Complete Guide
This is the best vegan mac and cheese you will ever eat! Rich and creamy, cheesy and stretchy, made without nuts, dairy, gluten, or soy. Kids and adults alike will LOVE this mac and cheese and may never even guess that it’s vegan! Make it quick and easy on the stovetop or bake it for…
Vegan Fried Chicken – Popcorn Nuggets
This crispy vegan fried chicken is the ultimate vegan comfort food! If you miss deep fried popcorn chicken, nuggets, or chicken tenders, then this is the recipe for you! Batter your favorite vegan chicken substitute, season it to perfection, and fry it to a golden brown. This is not vegan health food, but it satisfies…
Vegan Cream of Chicken Soup
This vegan cream of chicken soup is dairy free and can easily be made gluten free and soy free too. It’s a protein-packed hearty soup that’s pure vegan comfort food! Use any vegan chicken product you like to make this rich and creamy soup that your whole family will love! What you will need to make vegan…
Easy Vegan Scrambled Eggs
Of course, they are not real eggs, but they sure do taste like them! This vegan scrambled eggs recipe is quick and easy to whip up in minutes for a delicious “real” tasting vegan egg made with tofu! You will LOVE these vegan scrambled eggs because they’re… easy to make. taste like the real deal….
Vegan Cream of Broccoli Soup
This vegan cream of broccoli soup is a rich, creamy, and cheesy soup that gets my kids eating bowl after bowl of broccoli! Vegan comfort food at its best packed with healthy onions, carrots, and broccoli, yet rich and creamy enough that it feels indulgent! Simply add some vegan cheese and easily turn it into…
Vegan Cheddar Cheese
This homemade vegan cheddar cheese recipe will amaze you! It has a rich and creamy texture with a sharp cheddar cheese bite! You can slice it, shred it, and even make it meltable! Why you will LOVE this vegan cheddar cheese… It’s dairy-free, gluten-free, and nut-free! Finally a good vegan cheese without cashews! You can…
Easy Cauliflower Stuffing (Vegan and Gluten Free)
This easy cauliflower stuffing recipe gives you the classic stuffing taste, yet it’s vegan, gluten-free, paleo, keto and low carb! Everyone at your holiday table will be able to enjoy this classic side with a twist! Why you will LOVE this cauliflower stuffing… It has all the flavor of stuffing without the dairy, gluten, or…
Vegan Egg Drop Soup
Amaze your friends and family with this vegan egg drop soup with a real authentic taste and texture, but with no eggs of course! There are a few vegan egg drop soup recipes floating around out there, but they all used tofu for the egg. Well, that is probably yummy too, but that is tofu…
Gluten Free Vegan Bread Recipe Without Yeast – Cheesy Vegan Breadsticks!
This gluten-free vegan bread recipe without yeast is the easiest way to make gluten-free vegan breadsticks! They have no dairy, eggs, gluten, or soy – yet they’re delicious and can be whipped up in minutes. Why this recipe works… They are free of gluten, dairy, soy, yeast, and nuts, so just about everyone can eat…
Alfredo Sauce with Coconut Milk
This super easy vegan Alfredo sauce with coconut milk is dairy-free, oil-free, gluten-free, nut-free, and soy-free. In less time than it takes to boil your fettuccine, you can whip up this rich and creamy sauce with just 5 ingredients. Even though vegan fettuccine Alfredo may seem like a difficult or fancy meal, it’s actually one…
Chickpea Bread – Made 5 ways!
Chickpea Bread! What in the world is chickpea bread? Well, it’s… Vegan Gluten-free Packed with protein High in fiber Low in fat Filled with spices and veggies Your new favorite food! The best way that I can explain this chickpea bread is that it’s like dense cornbread, with a smoother texture and a slightly cheesy flavor…
Vegan Cream of Celery Soup
This vegan cream of celery soup is gluten-free, dairy-free, and can be made soy-free too. It’s hearty, creamy, and pure vegan comfort food! Using a few simple ingredients that you probably already have in your kitchen; this easy soup is a family favorite! Rich creamy comfort food like mom used to make… only made vegan!…
Vegan Cheese with Garlic and Herbs
This vegan cheese with garlic and herbs is perfect for slicing and eating on crackers. Dairy free, gluten free and nut free, everyone can enjoy this creamy and delicious cheese. What do I need to make vegan cheese? With just a few ingredients, you can make the most delicious vegan cheese you have ever had!…
Vegan Smoked Gouda
Vegan Smoked Gouda made with coconut milk may be the all-time best dairy-free cheese! It has a rich creamy texture with a subtle smoky flavor. This is a cheese that you just have to try to believe how good it really is. What is vegan Smoked Gouda made from? Coconut Milk: There are many different…
How to Make Vegan Cheese – Vegan Provolone
Have you ever wondered how to make vegan cheese? After nearly 2 decades of being vegan, I have been on a quest to make the perfect vegan cheese! I have finally done it and want to share it with you! This vegan cheese recipe made with coconut milk will blow you away! Does homemade…
Vegan Chicken Pot Pie – In the Crock Pot!
This vegan chicken pot pie is so easy to make in your crockpot, you won’t believe it! It’s vegan, gluten-free, and can be made soy-free too so everyone can enjoy this ultimate comfort food! Just dump in all the ingredients, walk away, and let your slow cooker do the magic! Return an hour before you…
Vegan Spinach Balls – Make Ahead Appetizer
These vegan spinach balls are perfect for your next party or holiday. They’re dairy-free and can be made gluten-free as well, so everyone can enjoy them. They work great as a hot appetizer, a yummy side, or a hot snack. My kids even love them packed in their lunches! Can I make spinach ball ahead…