the hidden veggies

Thai Coconut Rice With Green Curry & Veggies

Monica Davis

This simple Thai coconut rice with green curry & veggies is a creamy, delicious, comfort food. It is vegan, gluten-free & soy-free. Put in your favorite veggies & protein & you have a delicious meal.

Add frozen veggies, full-fat coconut milk & water to a pot.

Add salt & curry paste & cook over medium heat until it begins to boil. Then add the washed rice.

Cook until the liquid is just below the rice line, then cover & turn the heat to low for 5 more minutes.

Turn off the heat & let it sit covered for about 10 minutes. Take off the lid & fluff with a fork.

Serve this 1 pot meal with a squeeze of lime and enjoy!

It's great for meal prep too! Find this recipe and more like it at thehiddenveggies.com