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Vegan Chick Fil A Sauce
A vegan copycat version of Chick Fil A sauce without eggs or honey.
Course
condiment
Cuisine
American
Keyword
vegan chick fil a sauce
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
12
Calories
74
kcal
Author
Monica Davis
Ingredients
1/2
cup
vegan mayonnaise
1
Teaspoon
dijon mustard
3
Teaspoon
yellow mustard
2
Teaspoon
barbecue sauce
hickory tastes the best
2
Tablespoons
agave nectar
1/2
Teaspoon
garlic powder
1/2
Teaspoon
paprika
1
Teaspoon
lemon juice
US Customary
-
Metric
Instructions
Add all of the ingredients to a small mixing bowl and stir with a whisk until well combined.
Notes
For the best flavor, use the ingredients and proportions listed.
Nutrition
Calories:
74
kcal
|
Carbohydrates:
4
g
|
Protein:
0.1
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.02
g
|
Monounsaturated Fat:
0.05
g
|
Sodium:
80
mg
|
Potassium:
8
mg
|
Fiber:
0.1
g
|
Sugar:
3
g
|
Vitamin A:
44
IU
|
Vitamin C:
1
mg
|
Calcium:
2
mg
|
Iron:
0.1
mg