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A vegan strawberry cheesecake smoothie with a strawberry and whipped cream on top with two straws in it.

STRAWBERRY CHEESECAKE SMOOTHIE

A vegan and gluten-free smoothie packed with nutrients, yet tastes like strawberry cheesecake!  A smoothie that your kids will happily drink!

Course Breakfast
Cuisine gluten free, vegan
Prep Time 4 minutes
blend time 1 minute
Total Time 4 minutes
Servings 2
Calories 127 kcal

Ingredients

  • 1/2 frozen banana
  • 1 cup frozen strawberries
  • 1 cup dairy free milk
  • 1 tbsp apple cider vinegar
  • 1 tbsp dairy-free cream cheese
  • sweetener to taste
  • vegan whipped topping

Instructions

  1. Put all ingredients into your blender.
  2. Blend on high for 20 seconds.

  3. Stir and blend again until creamy.

Recipe Notes

Nutrition Facts
STRAWBERRY CHEESECAKE SMOOTHIE
Amount Per Serving (1 cup)
Calories 127 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Sodium 91mg4%
Potassium 387mg11%
Carbohydrates 17g6%
Fiber 3g13%
Sugar 10g11%
Protein 4g8%
Vitamin A 480IU10%
Vitamin C 53.6mg65%
Calcium 182mg18%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.