A quick and easy way to make vegan taco meat from TVP or any other plant-based protein.
Pour 1/2 cup boiling water, 2 tbsp soy sauce, 1 tbsp taco seasoning, and 2 tbsp oil into a bowl and stir.
Add 1 cup of TVP and give it another stir.
Put 1 tbsp oil in the bottom of a skillet and pour in the taco meat mixture. (You can also saute an onion or garlic in oil for about 5 minutes before adding the TVP meat if you desire).
Fill the taco shells with the taco meat and choice of toppings (or set up a taco bar and let everyone build their own).
How to make vegan taco meat with other meat alternatives: