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Vegan Honey Mustard
A vegan honey mustard dip or dressing to add to anything you choose.
Course
condiment
Cuisine
American, vegan
Keyword
vegan honey mustard
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
6
Calories
28
kcal
Author
Monica Davis
Ingredients
1/4
cup
yellow mustard
2
tablespoons
Bee Free Honee
agave nectar or my
homemade vegan honey
1/8
teaspoon
salt
1/8
teaspoon
garlic powder
US Customary
-
Metric
Instructions
Put 1/4 cup of yellow mustard into a small bowl.
Add vegan honey (or Bee Free Honee or agave nectar) to the mustard.
Stir until smooth.
Add a dash of salt and garlic powder for extra flavor. (optional)
Notes
If you want honey mustard dressing for a salad, add 1 tbsp. of white vinegar to turn it into a honey mustard vinaigrette!
Nutrition
Serving:
1
tbsp
|
Calories:
28
kcal
|
Carbohydrates:
5
g
|
Sodium:
166
mg
|
Potassium:
14
mg
|
Sugar:
4
g
|
Vitamin C:
0.2
mg
|
Calcium:
6
mg
|
Iron:
0.2
mg