15 Vegan Pasta Brands
If you have ever wondered, “Is pasta vegan?” you’re not alone. I get this question a lot, and it’s not as straightforward as you may think. The quick answer is… yes, most dry pasta is vegan.
The general everyday dry pasta, in shapes like spaghetti, linguini, fettuccini, fusilli, penne, orzo, jumbo shells, manicotti, lasagna noodles, and elbow macaroni, is usually vegan. The fresh pasta sold in the refrigerated section typically contains eggs and is therefore not suitable for vegans. Specialty artisan pasta is sometimes vegan.

Even if you are buying dry pasta, it’s a good idea to check the label quickly if you’re purchasing a new brand of pasta that you have never used before. They sometimes sneak in ingredients that you wouldn’t expect, especially in high-protein or specialty pasta.
Pasta ingredients that are not vegan
- Eggs
- Egg Whites
- Egg Yokes
- Egg Albumin – this is the protein found in eggs.
- Milk
- Milk Powder
- Whey – this is a milk protein
*Tortellini is frequently sold with dry pasta, but it is almost never vegan.
Pasta ingredients that are sometimes not vegan
Occasionally, you will find pasta that contains iron lactate, monoglycerides, or calcium phosphate. They are sometimes vegan and sometimes not vegan, depending on the source. If you come across one of these, you will have to inquire with the company to see if their pasta is vegan.

Pasta ingredients that are always vegan
Most dry pasta is made from durum semolina, which is the main ingredient. This is simply wheat flour. The only other ingredients are usually water and salt, which are also vegan.
Gluten-free vegan pasta
If you are looking for gluten-free vegan pasta, most brands of dry pasta are also vegan. Many gluten-free products contain eggs as a binder to help replace the binding ability of wheat gluten, so be sure to read the label carefully.
Pasta for people with egg allergies
Most pasta brands are made in facilities that also process eggs, so if you have a severe egg allergy, you should read the labels and double-check pasta brands that may contain trace amounts due to manufacturing. Read more about egg-free pasta brands for people with allergies.
Vegan pasta brands guide (15 common brands)
I have listed common brands of pasta that are commonly found in the US. If you don’t see a specific brand in the list, please check the label for egg and milk products under the names listed above.
Here’s a look at some of the most common brands of vegan pasta.

1. Barilla
Nearly every type of Barilla pasta is vegan. Even their ready-to-eat pasta, high-protein pasta, chickpea pasta, and red lentil pasta are vegan.
*Barilla brand tortellini is not vegan.
2. Store Brands
Generic store-brand dry pasta is almost always vegan. Walmart’s Great Value brand even offers egg-free ribbons as a vegan alternative to egg noodles.
Once again, the tortellini pasta is almost never vegan.


3. De Cecco
De Cecco is an easily accessible, high-quality pasta that is often vegan. They do have a line of egg pasta that comes in yellow boxes, clearly marked as such. Stick to the blue boxes of DeCecco pasta and you’ll be good. De Cecco even has delicious vegan gnocchi.
4. Mueller’s
This pasta company has been in operation since 1867. They offer a variety of vegan options, including whole wheat, gluten-free, hidden veggie, and flavor-infused pasta.


5. Colavita
The Colavita brand contains iron lactate, which may be a concern for vegans. There are animal sources of iron lactate, but it can also be derived from beets. I personally called the company and double-checked that the iron lactate in Colavita pasta is sourced from plants and is, in fact, vegan. They even have some cool shapes like these Angel Hair Nests.
6. Ronzoni
This is a familiar brand of dry pasta widely available in many stores. It comes in just about every shape that you can think of. They even offer a quick-cook, low-calorie pasta that is vegan.
Their homestyle varieties are not vegan.


7. Creamette
The Creamette brand offers a wide variety of vegan pasta shapes. They also have a vegan quick cook and tri-color pasta. They have egg noodles that are not vegan but are clearly labeled as containing eggs.
8. San Giorgio
San Giorgio is a common brand in most major grocery stores. They have a variety of vegan pasta shapes, including jumbo shells, manicotti, and lasagna noodles. They have quick-cook pasta and even oven-ready lasagna noodles that are also vegan.


9. Skinner
This brand comes in a variety of pasta shapes. They recently launched gluten-free and super-green (with added vegetables) varieties that are also vegan.
10. Priano
The Priano brand is an artisan-style pasta that is sold and Aldi and is vegan. This is one of my family’s favorite pasta brands, with a taste and texture similar to fresh pasta.


11. Garofalo
Garofalo brand comes in a variety of uncommon shapes. They also have lines of gluten-free and organic pasta.
12. Banaza
This pasta brand offers a wide selection of gluten-free, vegan pasta shapes made from chickpea flour. They also make pizza and boxed mac and cheese that are both vegan.


13. Schar
Schar makes a wide range of gluten-free products. All of their boxed pasta is vegan and gluten-free. It is one of my family’s favorite brands of gluten-free pasta, and it even retains its firmness in soups.
14. Jovial
Jovial makes organic gluten-free pasta from brown rice. They do have one variety of egg-based pasta, but it is clearly labeled with a picture of an egg on the front of the package to alert you.


15. Tinkyada
This gluten-free brown rice pasta is one of the only brands that are certified vegan. It is also not made on equipment that is shared with milk or eggs.

Easy vegan pasta recipes
You can check out all of my vegan pasta recipes here.
- Vegan Orzo
- Vegan Lasagna
- Broccoli Pasta
- Silken Tofu Pasta
- Vegan Alfredo
- Creamy Mushroom Pasta
- Vegan Mac and Cheese
- Mediterranean Pasta Salad
- Pasta with Tomatoes and Basil
- Creamy Vegan Pesto Pasta
- Vegan Stuffed Shells
- Orzo Pesto Pasta Salad
- Vegan Rasta Pasta
- Tahini Pasta
- Vegan Chicken Piccata
- Pasta and Peas
- Pesto Pasta
- Sundried Tomato Pasta
- Creamy White Bean Pasta
- Vegan Baked Rigatoni
For tge last several months we have been using a delicious pasta which is made from peas – it has pea protein but no eggs and no gluten! It suits every member of our family and can be bought and delivered free on subscription.,
The company is Zenb and I can highly recommend them – they are helpful and their website shows their whole range and gives recipes!
https://zenb.co.uk/
Best wishes, Patricia
Great to know! Thanks, Patricia! 🙂