This vegan zucchini slice is an Australian-style dish traditionally made with zucchini, eggs, onions, cheese, and bacon baked into a savory snack. This vegan version swaps out...
This Just Egg Omelette truly tastes as close to a real omelette as you can get. This vegan omelette will amaze you with its authentic taste and...
This vegan tofu cheese, made from silken tofu, is rich, creamy, and delicious. The tofu is blended into a sauce, then heated so that it sets into...
This vegan peach crisp is the perfect summer dessert! Fresh peaches topped with a crispy topping made with brown sugar, oats, and a hint of cinnamon, then...
This easy vegan slow cooker potato soup is rich and creamy, satisfying, and best of all, easy to make. Just toss in potatoes, broth, and spices, and...
These easy vegan lettuce wraps are the perfect summer meal! They’re packed with flavor, veggies, and protein, and best of all, the filling is made in the...
