Pad Woon Sen is a delicious Thai noodle dish made from glass noodles, (aka bean thread noodles) and loaded with healthy veggies. It's gluten-free, vegan, and soy-free so everyone can enjoy it. 🍜 What are glass noodles? Glass noodles are another name for cellophane noodles. They are any transparent noodle that is made from starch...
Recipes
Vegan Baked Oats (with Apples)
Vegan baked oats are a quick and easy way to make a large dish of delicious oatmeal for the whole family. Perfectly cooked oatmeal in the oven with apples and cinnamon baked in and topped with a crunchy crumble topping. Apple recipes like vegan apple cake, dairy-free caramel apples, apple crisp, and vegan apple pie...
Vegan Potato Corn Chowder
This vegan potato corn chowder is rich, creamy, smoky, and just plain delicious! This gluten-free and dairy-free potato soup is creamy vegan comfort food at its best! ❤️ Why make this vegan chowder We are big fans of creamy soups like vegan cream of chicken, cream of broccoli, cream of celery, and vegan white chicken...
Chickpea Lentil Curry
This chickpea lentil curry is quick and easy to make, yet bursting with flavor and filled with healthy veggies and plant-based protein. Tender red lentils simmered with spices, tomatoes, spinach, and chickpeas in a creamy coconut milk sauce! ❤️ Why make this recipe This vegan red lentil curry is a perfect easy weeknight dinner, yet...
Seitan Gyros
These vegan seitan gyros are a plant-based rendition of the beloved Greek classic. Tender strips of seitan, flavored with classic gyro spices, nestled in warm pita bread, and topped with healthy veggies and a tangy tzatziki sauce. ❤️ Why make this recipe This is my family's go-to quick and easy recipe lately when I need...
Gyro Seasoning
This easy gyro seasoning mix is a delicious combination of herbs and spices that gives your Gyro or wrap a classic Mediterranean flavor. ❤️ Why make this recipe I love using this gyro spice mix to sprinkle on tofu, seitan, falafel, jack fruit, or mushrooms to make a vegan gyro packed with flavor. Serve your...
Vegan Rice Pilaf (with Artichokes)
This quick and easy vegan rice pilaf with artichokes and lemon is a healthy 1-pot meal that your family will love! Packed with veggies, this artichoke pilaf is dairy-free, gluten-free, and soy-free so everyone can enjoy it. ❤️ Why you'll love veggie pilaf This lemony artichoke pilaf is quick and easy to make in 1...
Vegan Chicken Wrap (with Caesar)
These quick and easy vegan chicken wraps with vegan Caesar dressing make a delicious lunch or quick dinner. Vegan chicken, crispy Romaine lettuce, healthy veggies, and creamy Caesar dressing all wrapped up in a tortilla. ❤️ Why make this recipe This vegan chicken wrap is a favorite in my house! My family loves vegan Ceasar...
Vegan Zucchini Pasta
This quick and easy vegan zucchini pasta sauce will amaze you! Made with sauteed zucchini and garlic and blended into a magical creamy plant-based pasta sauce that will have your kids licking their plates! ❤️ Why make this recipe This zucchini pasta sauce is easy to make with just a few simple ingredients! You won't...
Roasted Tenderstem Broccoli
Roasted tenderstem broccoli is a healthy side that you can whip up with very little time or effort, and best of all, it's delicious! ❤️ Why make this recipe Tenderstem broccoli (aka baby broccoli or broccolini) is thinner than traditional broccoli and therefore cooks faster than regular roasted broccoli. This means that you can be...
Just Egg French Toast
This Just Egg French toast is a quick and easy way to make delicious eggy-tasting vegan French toast in just minutes. With some Just Egg and a few simple ingredients, you can have a truly authentic-tasting French toast that's egg free! ❤️ Why make this recipe If you like the authentic eggy taste of traditional...
Tahini Caesar Dressing (Oil Free)
This vegan tahini caesar dressing is bursting with flavor yet it's vegan, oil-free, dairy-free, and gluten-free. It's quick and easy to make in just 5 minutes with no special equipment. ❤️ Why make this recipe I love classic vegan Caesar dressing, but this tahini dressing is my go-to dressing when I want a healthier oil-free...
Sauteed Chickpeas (Croutons)
These quick and easy sauteed chickpeas are the perfect healthy snack or high protein side dish. They work great as a gluten-free alternative to croutons on salads too. These seasoned pan-fried chickpeas are sure to be a new family favorite! ❤️ Why make this recipe I started making sauteed chickpeas when my boys were just...
Vegan Blueberry Cobbler
This vegan blueberry cobbler is easy to make with just a few simple everyday ingredients. Make this warm summery dish for breakfast or top it with vegan ice cream or whipped cream and serve it as dessert, either way, your family will love it! Use either fresh or frozen blueberries, mix them right in a...
Tofu Banh Mi Sandwich
This vegan tofu Banh Mi combines marinated pan-fried tofu, vegan sriracha mayo, pickled vegetables, and fresh herbs for a flavor-packed sandwich that will make your mouth water. The literal translation of Banh mi means bread, but it also refers to delicious Vietnamese sandwiches filled with sandwich meat, fresh herbs, and pickled veggies. These sandwiches are...
Easy Pickled Carrots and Daikon
These quick and easy pickled carrots and daikon can be whipped up in minutes and add texture and flavor to Banh Mi sandwiches, veggie wraps, or summer rolls. ❤️ Why make pickled veggies Pickled veggies only take a few minutes to make yet add a ton of flavor to your meals. They are great to...
Vegan Sriracha Mayo
This vegan sriracha mayo is a spicy, tangy, flavorful, dip or spread that jazzes up plain old sandwiches or French fries into something special. Plus it's gluten-free, dairy-free, and egg-free! You can use store-bought vegan mayonnaise or simply add the sriracha and lime juice to the blender when you make my homemade vegan mayo recipe....
Vegan Sausage and Peppers
Vegan sausage with peppers and onions is one of my family's favorite quick and easy meals! Spicy Italian-style sausage sauteed with onions and colorful bell peppers can be whipped up in minutes yet is delicious, healthy, and satisfying. ❤️ Why make this recipe I love to saute vegan sausage with peppers and onions and serve...
Mexican Stir-Fry
This quick and easy Mexican stir-fry with veggies is a simple way to make a hearty, healthy meal in no time. Stir-fried onion, zucchini, and bell peppers mixed with corn, black beans, and salsa then served over rice make a delicious dump-and-go skillet meal. ❤️ Why make this recipe I love this dump-and-go vegan Mexican...
30 Easy Vegan Pasta Recipes
Need a simple vegan meal that you can make with "normal" ingredients? These easy vegan pasta recipes whip up in no time, yet are filled with healthy veggies and will satisfy the whole family. Why make these pasta recipes? I know what it's like to feed a vegan family with big appetites. Sometimes you just...
Pesto Tofu
This pesto tofu is the perfect way to add protein to your plant-based sandwiches, salads, and pasta dishes. These pesto-flavored tofu bites can be tossed into your favorite Italian-style meals for added flavor and protein. ❤️ Why make this recipe This pesto cover tofu is the perfect protein-packed addition to salads. It's also great to...
Vegan Strawberry Muffins
These vegan strawberry muffins are made with fresh strawberries and are bursting with summer flavor. With just 1 bowl and a few basic ingredients, you can have the best plant-based strawberry muffins ever! Are you ready for a mouthwatering treat that combines the juicy goodness of strawberries with the irresistible crunch of streusel topping? Look...
Strawberry Chia Jam
This strawberry chia jam is a quick and simple recipe that combines the natural sweetness of strawberries with the superfood power of chia seeds into the easiest way to make homemade jam ever! With just 15 minutes and 4 ingredients, you can make homemade jam! ❤️ Why make this recipe If you have ever wanted...
Vegan Tzatziki
This vegan tzatziki sauce has all the flavor of a classic tzatziki but is made without dairy. This creamy sauce is flavored with lemon, garlic, dill, and mint and is the perfect addition to a vegan gyro or served as a dip with pita bread. ❤️ Why make this recipe Bursting with freshness and tanginess...