This portobello mushroom bacon is an easy, healthy, vegan alternative to bacon that can be made in minutes with just 4 ingredients. It fries up crispy, meaty,...
Once you try this easy homemade vegan butter, you will never want any other vegan margarine or vegan butter alternative again! I call this vegan “butter” because...
This lemon rice is an easy 1-pot dish that’s bursting with flavor! Filled with mint, dill, onions, and of course lots of fresh lemon juice, you won’t...
This recipe is for vegan fudge made the authentic old-fashioned way! Rich, creamy, melt-in-your-mouth chocolate fudge, like the kind that you would find in a fudge shop! ...
Farinata, Socca, or Cecina are all names for the same tasty, thin, unleavened bread made from chickpea flour. Different regions of the world have their own names...
This easy crispy orange cauliflower is a vegan version of a classic orange chicken dish that you may find at your favorite Chinese restaurant. With a sweet...
