This easy vegan pumpkin pasta sauce is super rich and creamy, made with just a few simple ingredients, and whips up in just 10 minutes! Made with a can of pumpkin puree, a can of coconut milk, and seasoned with sage, it's the perfect simple pasta dish for fall. This pumpkin alfredo sauce is a...
Recipes
Balsamic Roasted Vegetables
These balsamic roasted vegetables are a simple, quick, and easy dish that’s delicious over rice, mixed with pasta, or eaten as a side dish. It's healthy, vegan, gluten-free, and refined sugar-free, so nearly everyone can enjoy this dish! If you have a bunch of vegetables that you want to use up, this is the dish...
Vegan Apple Crisp
This is the best vegan apple crisp you will ever eat! Perfectly cooked apples and cinnamon with a crispy crunch topping made of brown sugar and oats! Whether or not you like yours topped with ice cream or just served plain, this apple crumble has all the yummy goodness of apple pie, with a lot...
Easy Cauliflower Stuffing
This easy cauliflower stuffing recipe gives you the classic stuffing taste, yet it’s vegan, gluten-free, paleo, keto, and low-carb! Packed with healthy veggies and seasoned to perfection, everyone at your holiday table will be able to enjoy this classic side with a twist! Stuffing has always been a Thanksgiving favorite in our house, but when...
Vegan Cranberry Orange Muffins
These vegan cranberry orange muffins with a hint of spice are perfect for a special occasion or just a lazy Sunday morning. Dried cranberries, orange flavor, and nutmeg make a flavor combo that you'll love. And they are free of eggs, dairy, gluten, nuts, and soy, so everyone can enjoy them! ❤️ Why you'll love...
Vegan Pumpkin Muffins
The best vegan pumpkin muffin you will ever taste! Spiced perfectly with cinnamon and nutmeg and full of healthy pumpkin puree it’s like taking a bite of fall! You can whip up a batch in about 30 minutes with simple ingredients that you probably already have in your pantry. I love to bake up a...
Vegan Baked Ziti
Vegan baked ziti is an easy weeknight meal, yet delicious enough for a special occasion. This meatless baked ziti is packed with noodles, tomato sauce, vegan sausage, tofu ricotta, and topped with vegan cheese or Bechamel sauce has all the comfort food goodness of lasagna without the work. You can add veggies to make this...
Vegan Cornbread (Skillet Cornbread)
This is truly the best vegan cornbread you’ll ever taste! Bake in an iron skillet or a casserole dish, it will come out perfect every time! I've been making this recipe for nearly 20 years and it never fails me! It's moist and delicious, it doesn't crumble and fall apart, and not too sweet. It's the perfect addition to a bowl...
Vegan Apple Cake
Vegan apple cake is the perfect cake for fall! Fill the house with the smell of cinnamon and apples baking with this easy salted caramel apple upside-down cake. It's moist, flavorful, and sure to be a hit with the whole family! This recipe came to me from my grandmother. It's not an old recipe passed...
Almond Cheese
This almond cheese recipe is the easiest vegan cheese recipe that you can make! With only a few simple ingredients and just minutes of your time, you will have a cheese perfect for slicing, grating, or spreading on crackers. This almond cheese is made from almond flour, so there is no soaking or grinding needed. ...
Vegan Snickerdoodles
These vegan snickerdoodles taste just like the classic cookie! They're soft and chewy cinnamon sugar cookies that are perfect for any occasion. These egg-free and dairy-free snickerdoodles are easy to make and they bake up soft and delicious every time! This classic cookie recipe has been a family favorite for as long as I can...
Vegan Bolognese
This meaty vegan Bolognese pasta sauce with hidden veggies is an easy, veggie-packed, and satisfying meal that the whole family will love! This recipe will satisfy your cravings for a meaty pasta sauce while sneaking in some vegetables too. It can also be made gluten-free and is packed with protein! This veggie bolognese sauce makes...
Healthy Vegan Muffins with Hidden Veggies
These healthy vegan muffins are packed with zucchini, carrot, flax, apple sauce, and oats, yet they taste like a cupcake so your whole family will happily eat them! Bake up a batch today and have a perfect grab and go breakfast for the rest of the week! Eat these healthy vegan muffins for breakfast every...
Vegan Breakfast Burrito (Meal Prep)
One bite of this vegan breakfast burrito and you won't want anything else for breakfast ever again. Vegan scrambled eggs, vegan breakfast sausage crumbles, mushroom bacon, salsa, vegan cheese, avocado, and cilantro rolled up into a savory masterpiece that can be eaten immediately or frozen for easy microwavable breakfasts on busy mornings! These breakfast burritos...
Mushroom Bacon
Mushroom bacon is an easy, healthy, vegan alternative to bacon that can be made in minutes with just 4 ingredients. It fries up crispy, "meaty" and satisfying, and is delicious on sandwiches, breakfast burritos, veggie burgers, or anywhere you would use bacon. This mushroom bacon has a delicious smokey flavor My husband and son are...
The Best Vegan Butter
Once you try this easy homemade vegan butter, you will never want any other vegan margarine or vegan butter alternative again! I call this vegan "butter" because it has a true butter taste. You can make up a batch in minutes and it will save you a ton of money. Don't buy those store-bought brands...
Lemon Rice
This lemon rice is an easy 1 pot dish that's bursting with flavor! Filled with mint, dill, onions, and of course lots of fresh lemon juice you won't be able to get enough! It's delicious both warm or cold so it works great for packed lunches and even picnics and potlucks. I have always loved...
Vegan Fudge
This recipe is for vegan fudge made the authentic old-fashioned way! Rich, creamy, melt-in-your-mouth chocolate fudge, like the kind that you would find in a fudge shop! This isn't 2 or 3-ingredient fudge made of melted chocolate chips, or healthy fudge made from nut butter. This fudge uses a candy-making process and is cooked on...
Farinata (Socca)
Farinata, Socca, or Cecina are all names for the same tasty, thin, unleavened bread made from chickpea flour. Different regions of the world have their own names for it, but no matter what you call it, it's one of the easiest, most delicious, and nutritious bread that you will ever eat! Farinata (Socca) is made...
Orange Cauliflower
This easy crispy orange cauliflower is a vegan version of a classic orange chicken dish that you may find at your favorite Chinese restaurant. With a sweet and sticky orange sauce glazing fried cauliflower nuggets, your whole family will go crazy for this meal! Many years ago before I stopped eating meat, Orange Chicken was...
The Best Vegan Lasagna
This classic-tasting vegan lasagna is the best veggie lasagna that you'll ever eat! Packed with healthy veggies, meaty vegan sausage, creamy vegan ricotta, and topped with melty vegan mozzarella cheese, this lasagna can't be beaten! If you want a thick, layered lasagna packed with all of your favorite fillings, you have to give this recipe...
Vegan Bechamel (White Sauce)
Vegan Bechamel aka vegan white sauce is quick and easy to make with a few simple ingredients. It's so smooth, rich, and creamy that you feel like you're eating something fancy. This classic white sauce is incredibly versatile and is used in vegan lasagna, baked ziti, casseroles, scalloped potatoes, on pasta, or even turn it...
Sweet and Sour Tofu
This sweet and sour tofu tastes as if it came from your favorite Chinese restaurant, yet it's quick and easy to make yourself in less than 30 minutes. Made with crispy fried tofu, colorful stir-fried veggies, pineapple, and an authentic tasting sweet and sour sauce, you won't be able to get enough of this dish....
Sweet and Sour Sauce
This easy homemade sweet and sour sauce is vegan, gluten-free, and can be whipped up in about 5 minutes. You'll never buy sweet and sour sauce again when you see how easy it is to make your own. There's no need to go to the grocery store when you can make this homemade sweet and sour...